Events for Farmers Market

Downtown Farmers Market

Farmers Markets have been deemed essential service providers during the Covid-19 pandemic. As the Salt Lake Downtown Farmers Market enters its 29th year we are modifying many aspects of the market to consider the health and safety of our staff, volunteers, vendors and customers. It will be held Saturdays, June 13th through October 24th from 8am to 1pm (closing an hour earlier than past markets)

The Downtown Farmers Market exists to strengthen and support small local farms and businesses as they bring their products directly to the public. Our farmers and producers offer the freshest local fruits and vegetables as well as a wide variety of grass-fed meats, eggs, dairy, honey, and flora, along with the region's best locally made sauces, spreads, baked goods and culinary accoutrements.

Protocols for customers are:

  • Do not attend the market if you are feeling unwell
  • Maintain 6 feet of social distance 
  • Wear a mask or face covering
  • Wash or sanitize hands often
  • One shopper per household
  • Use a credit card, debit card, cashless app or exact change when possible.
  • No gathering 
  • No pets (with the exception of service animals that are trained to respond to a specific medical condition)
  • Observe one-way traffic flow (signs and arrows posted)
  • Reusable bags are allowed
  • SNAP Exchange and Double Up Food Bucks will be available

It will be held Saturdays, June 13th through October 24th from 8am to 1pm (closing an hour earlier than past markets)

More information on the protocols are online: https://www.slcfarmersmarket.org/saturday-farmers-market



Sunnyvale Farmers Market

New Roots SLC will operate 3 Farmers Markets in Salt Lake County during the summer of 2020. These markets are fresh food resources rooted in the communities they serve. Each market focuses on locally grown fruits and vegetables, the sharing of community resources, and is a space for new businesses to learn best practices for direct to consumer sales. New Roots Farmers Markets are safe spaces for all to learn about health, nutrition, and overall wellness for the whole family.

New Roots Farmers Markets participate in Double Up Food Bucks (DUFB) which offers a discount to customers who shop with their EBT/SNAP cards (food stamps). Customers shopping with their EBT cards can stop by the token booth when they arrive at the market. Market staff are there to help exchange SNAP dollars for farmers market tokens and match the amount a customer intends to spend up to $20. Each week the Sunnyvale Farmers Market features: Farm stands selling locally grown fruits and vegetables; free sack lunches for school age children; food pantry offering a rotating supply of non-perishable food and household supplies; kids crafts and activities; non-profit and community resource booths, and much more!

Every Saturday June 27 to October 24 Website: https://sites.google.com/view/newrootsslc/Markets?authuser=0#h.p_EjTylFO_19jn



Wheeler Farm Sunday Market

Wheeler Historic Farm Sunday Market will be open with social distancing requirements in place. The Sunday Farmer’s Market will take place beginning June 7th with modified operations.

The Market had grown to become a well-loved community event with a wide variety of local vendors from local produce to handmade foods, goods and art. In 2018, Salt Lake County Parks began operating the Wheeler Sunday Market. Our goal was to gain more producers and provide more infrastructure. 

The Market runs Sundays from June through October 9am – 2pm.



New Roots Farmers Market

New Roots SLC will operate 3 farmers markets in Salt Lake County during the summer of 2020. The Wednesday Markets will be held at Central Park, 2797 South 200 East in Salt Lake AND The International Rescue Committee Office, 221 South 400 West in Salt Lake.

These markets are fresh food resources rooted in the communities they serve. Each market focuses on locally grown fruits and vegetables, the sharing of community resources, and is a space for new businesses to learn best practices for direct to consumer sales. New Roots Farmers Markets are safe spaces for all to learn about health, nutrition, and overall wellness for the whole family. New Roots Farmers Markets participate in Double Up Food Bucks (DUFB) which offers a discount to customers who shop with their EBT/SNAP cards (food stamps). Customers shopping with their EBT cards can stop by the token booth when they arrive at the market. Market staff are there to help exchange SNAP dollars for farmers market tokens and match the amount a customer intends to spend up to $20. Each week the Central Park Farmers Market features: Farm stands selling locally grown fruits and vegetables; food pantry offering a rotating supply of non-perishable food and household supplies; kids crafts and activities; non-profit and community resource booths.

Every Wednesday July 8 to October 7 at both locations. Website: https://sites.google.com/view/newrootsslc/Markets?authuser=0#h.p_EjTylFO_19jn



Downtown Farmers Market

Farmers Markets have been deemed essential service providers during the Covid-19 pandemic. As the Salt Lake Downtown Farmers Market enters its 29th year we are modifying many aspects of the market to consider the health and safety of our staff, volunteers, vendors and customers. It will be held Saturdays, June 13th through October 24th from 8am to 1pm (closing an hour earlier than past markets)

The Downtown Farmers Market exists to strengthen and support small local farms and businesses as they bring their products directly to the public. Our farmers and producers offer the freshest local fruits and vegetables as well as a wide variety of grass-fed meats, eggs, dairy, honey, and flora, along with the region's best locally made sauces, spreads, baked goods and culinary accoutrements.

Protocols for customers are:

  • Do not attend the market if you are feeling unwell
  • Maintain 6 feet of social distance 
  • Wear a mask or face covering
  • Wash or sanitize hands often
  • One shopper per household
  • Use a credit card, debit card, cashless app or exact change when possible.
  • No gathering 
  • No pets (with the exception of service animals that are trained to respond to a specific medical condition)
  • Observe one-way traffic flow (signs and arrows posted)
  • Reusable bags are allowed
  • SNAP Exchange and Double Up Food Bucks will be available

It will be held Saturdays, June 13th through October 24th from 8am to 1pm (closing an hour earlier than past markets)

More information on the protocols are online: https://www.slcfarmersmarket.org/saturday-farmers-market



Sunnyvale Farmers Market

New Roots SLC will operate 3 Farmers Markets in Salt Lake County during the summer of 2020. These markets are fresh food resources rooted in the communities they serve. Each market focuses on locally grown fruits and vegetables, the sharing of community resources, and is a space for new businesses to learn best practices for direct to consumer sales. New Roots Farmers Markets are safe spaces for all to learn about health, nutrition, and overall wellness for the whole family.

New Roots Farmers Markets participate in Double Up Food Bucks (DUFB) which offers a discount to customers who shop with their EBT/SNAP cards (food stamps). Customers shopping with their EBT cards can stop by the token booth when they arrive at the market. Market staff are there to help exchange SNAP dollars for farmers market tokens and match the amount a customer intends to spend up to $20. Each week the Sunnyvale Farmers Market features: Farm stands selling locally grown fruits and vegetables; free sack lunches for school age children; food pantry offering a rotating supply of non-perishable food and household supplies; kids crafts and activities; non-profit and community resource booths, and much more!

Every Saturday June 27 to October 24 Website: https://sites.google.com/view/newrootsslc/Markets?authuser=0#h.p_EjTylFO_19jn



Wheeler Farm Sunday Market

Wheeler Historic Farm Sunday Market will be open with social distancing requirements in place. The Sunday Farmer’s Market will take place beginning June 7th with modified operations.

The Market had grown to become a well-loved community event with a wide variety of local vendors from local produce to handmade foods, goods and art. In 2018, Salt Lake County Parks began operating the Wheeler Sunday Market. Our goal was to gain more producers and provide more infrastructure. 

The Market runs Sundays from June through October 9am – 2pm.



New Roots Farmers Market

New Roots SLC will operate 3 farmers markets in Salt Lake County during the summer of 2020. The Wednesday Markets will be held at Central Park, 2797 South 200 East in Salt Lake AND The International Rescue Committee Office, 221 South 400 West in Salt Lake.

These markets are fresh food resources rooted in the communities they serve. Each market focuses on locally grown fruits and vegetables, the sharing of community resources, and is a space for new businesses to learn best practices for direct to consumer sales. New Roots Farmers Markets are safe spaces for all to learn about health, nutrition, and overall wellness for the whole family. New Roots Farmers Markets participate in Double Up Food Bucks (DUFB) which offers a discount to customers who shop with their EBT/SNAP cards (food stamps). Customers shopping with their EBT cards can stop by the token booth when they arrive at the market. Market staff are there to help exchange SNAP dollars for farmers market tokens and match the amount a customer intends to spend up to $20. Each week the Central Park Farmers Market features: Farm stands selling locally grown fruits and vegetables; food pantry offering a rotating supply of non-perishable food and household supplies; kids crafts and activities; non-profit and community resource booths.

Every Wednesday July 8 to October 7 at both locations. Website: https://sites.google.com/view/newrootsslc/Markets?authuser=0#h.p_EjTylFO_19jn



Farmers Market at Murray Park

Utah Farm Bureau operates the Farmers Market on Fridays and Saturdays from July 25th to October24th from 8am to 2pm at Murray Park.  The purpose of the market it to connect the consumer to the farmer, and to give out Utah farmers direct to consumer sales. Because of our unique mission the market is food-only, meaning we don't offer space to any crafts, musicians, clothing, etc. This makes for a unique shopping experience focused entirely on Utah farmers and the great fresh produce that is available during our growing season! Vendors also sell other pantry staples: fresh bread, jams, salsa and tamales. We want YOU to make a connection with your local farmer. 

More information on Facebook: Just search for Farmers Market at Murray Park



Downtown Farmers Market

Farmers Markets have been deemed essential service providers during the Covid-19 pandemic. As the Salt Lake Downtown Farmers Market enters its 29th year we are modifying many aspects of the market to consider the health and safety of our staff, volunteers, vendors and customers. It will be held Saturdays, June 13th through October 24th from 8am to 1pm (closing an hour earlier than past markets)

The Downtown Farmers Market exists to strengthen and support small local farms and businesses as they bring their products directly to the public. Our farmers and producers offer the freshest local fruits and vegetables as well as a wide variety of grass-fed meats, eggs, dairy, honey, and flora, along with the region's best locally made sauces, spreads, baked goods and culinary accoutrements.

Protocols for customers are:

  • Do not attend the market if you are feeling unwell
  • Maintain 6 feet of social distance 
  • Wear a mask or face covering
  • Wash or sanitize hands often
  • One shopper per household
  • Use a credit card, debit card, cashless app or exact change when possible.
  • No gathering 
  • No pets (with the exception of service animals that are trained to respond to a specific medical condition)
  • Observe one-way traffic flow (signs and arrows posted)
  • Reusable bags are allowed
  • SNAP Exchange and Double Up Food Bucks will be available

It will be held Saturdays, June 13th through October 24th from 8am to 1pm (closing an hour earlier than past markets)

More information on the protocols are online: https://www.slcfarmersmarket.org/saturday-farmers-market